Sausage Roll

120g 100% Aussie Beef

A healthier option with reduced fat and sodium, made with 100% Australian beef with a blend of herbs and spices and wrapped in our crispy, golden pastry.

4 Health Star Rating

Amber

Occasional

Nutritional Information

Total Grammage: 120g
Average Quantity per serving
Average Quantity per 100g
Energy
1090 kJ
905 kJ
Protein
11.2 g
9.3 g
Fat, total
8.5 g
7.1 g
Fat - saturated
4.6 g
3.8 g
Carboyhydrate
31.0 g
25.8 g
- sugars
1.9 g
1.6 g
Sodium
420 mg
350 mg
Allergy Information
Contains: Gluten, Milk and Soy Products. May be present: Egg
Country of Origin
Made in Australia from at least 78% Australian ingredients.
Ingredients

Water, Wheat Flour, Lean Beef (19%), Margarine [Vegetable Oil, Water, Salt, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour], Vegetables (6%) [Onion, Carrot, Zucchini], Breadcrumbs [Wheat Flour, Salt], Thickener (1413) [Wheat], Seasonings [Wheat], Textured Soy Protein, Flavour [Soy, Natural Colour (150a)], Soy Flour, Hydrolysed Vegetable Protein, Glaze [Milk, Natural Colour (160a)].

 

Note: Percentages are calculated on the whole product, including pastry.

Storage
Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.
Cooking

MUST BE COOKED BEFORE CONSUMPTION. These are guidelines only and cooking time will vary with the make, model and age of the oven or microwave oven. Oven method is preferred as microwave method softens pastry. Recommend cook in wrap.

 

OVEN: Preheat conventional oven to 180 °C (350 °F) or fan forced oven to 160 °C (320 °F). If Defrosted: Cook for approximately 25 mins. If Frozen: Cook for approximately 35 mins.

 

MICROWAVE (1000 watt, individually cooked): For best results, remove product from packaging and wrap in paper towel. If Defrosted: Cook on High for 45 secs. Stand 2 mins. If Frozen: Cook on High for 1 min 15 secs min. Stand 2 mins.

 

CAUTION: Product may be very hot after cooking

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