Salted Caramel Ooze 2 Pack

200g

Sweet ’n’ Salty Toffee Caramel in a pastry case!

Nutritional Information

Total Grammage: 200g
Servings Per Package: 2
Average Quantity per serving
Average Quantity per 100g
Energy
1170 kj
1170 kj
Protein
4.2 kj
4.2 kj
Fat, total
11.4 kj
11.4 kj
- saturated
7.3 g
7.3 g
Carbohydrate
39.6 g
39.6 g
- sugars
24.2 g
24.2 g
Sodium
170 mg
170 mg
Allergy Information
Contains: Egg, Gluten, Milk and Soy
Country of Origin
Made in Australia from at least 88% Australian ingredients.
Ingredients

Salted Caramel (33%) [Sugar, Water, Cream (Milk), Starch (Thickener (1442), Corn Starch), Salt, Natural Caramel Flavour, Vegetable Gum (461)], Apple [Apple, Preservative (223)], Wheat Flour, Egg, Sugar, Butter [Milk], Margarine [Milk, Soy, Natural Colour (160a)], Thickener (1422), Citrus Fibre, Water, Flavour [Milk], Sweetener (960).

Note: Percentages are calculated on the whole product, including pastry.

Storage
Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.
Cooking

Naked Pies must be cooked before consumption.

Preheat your oven and pop your pies out of the box and onto a baking tray. Bake from frozen for approximately 30 mins and serve as you wish.

Oven

Conventional 180 ºC (355 ºF)
Fan-forced 160 ºC (320 ºF)
Time: 30 mins

CAUTION: Product may be very hot after cooking.

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