Party Sausage Rolls

790g 100% Aussie Beef

A real party pleaser. Made with 100% Australian beef and our special blend of herbs and spices, all wrapped in our crispy, golden pastry.

Nutritional Information

Total Grammage: 790g
Servings Per Package: 33g
Average Quantity per serving
Average Quantity per 100g
394 kJ
1190 kJ
2.9 g
8.9 g
Fat, total
5.0 g
15.2 g
Fat - saturated
2.5 g
7.5 g
9.2 g
27.9 g
- sugars
0.1 g
0.3 g
184 mg
558 mg
Allergy Information
Contains: Gluten, Milk and Soy. May be present: Egg
Country of Origin
Made in Australia from at least 80% Australian ingredients.

Wheat Flour, Water, Beef (17%), Margarine [Vegetable Oil and/or Animal Fat, Water, Salt, Emulsifiers (471, 472c and/or Soybean Lecithin), Antioxidants (304 and/or 320), Natural Flavour and/or Flavour, Natural Colour (160a)], Breadcrumbs [Wheat Flour, Salt], Binder [Wheat], Textured Soy Protein, Seasoning [Wheat, Flavour Enhancer (621), Colour (160c)], Onion, Salt, Glaze [Milk, Natural Colour (160a)].


Note: Percentages are calculated on the whole product, including pastry.

Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.

MUST BE COOKED BEFORE CONSUMPTION. These are guidelines only and cooking time will vary with the make, model and age of the oven.


OVEN: Preheat conventional oven to 190 °C (375 °F) or fan forced oven to 180 °C (340 °F). Remove sausage rolls from packaging and place onto baking tray (based on 24 units). Place on baking paper to avoid the product sticking to the oven trays. If Defrosted: Cook for approximately 15 mins. If Frozen: Cook for approximately 25 mins.


CAUTION: Product may be very hot after cooking.

See what's in our pies

Our ingredients