Chunky Steak, Cheese & Bacon Pie

240g 100% Aussie Beef

Chunky pieces of premium 100% Australian beef steak, diced bacon and cheese, cooked in a rich, tasty gravy and wrapped in our gourmet puff pastry.

Nutritional Information

Total Grammage: 240g
Average Quantity per serving
Average Quantity per 100g
Energy
2220 kJ
964 kJ
Protein
23.2 g
10.1 g
Fat, total
25.4 g
11.0 g
Fat - saturated
13.5 g
5.9 g
Carboyhydrate
51.5 g
22.4 g
- sugars
1.2 g
0.5 g
Sodium
984 mg
428 mg
Allergy Information
Contains: Gluten, Milk & Soy. May be present: Egg
Country of Origin
Made in Australia from at least 84% Australian ingredients.
Ingredients

Wheat Flour, Steak (24%), Water, Cheese (10%) [Water, Cheese (Milk, Salt, Culture, Enzyme), Thickener (1442), Mineral Salts (450, 452, 339, 340, 341), Vegetable Gum (415), Acidity Regulator (330), Natural Colour (160a), Butyric Acid], Margarine [Vegetable Oil, Water, Salt, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (160a)], Bacon (4%), Thickener (1422), Onion, Textured Wheat Protein [Colour (150c)], Sundried Tomato, Seasoning, Flavours [Wheat, Flavour Enhancer (621), Milk, Soy, Colour (150c)], Salt, Colour (150c).

Note: Percentages are calculated on the whole product, including pastry.

Storage
Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.
Cooking

MUST BE COOKED BEFORE CONSUMPTION. These are guidelines only and cooking time will vary with the make, model and age of the oven.

OVEN: Preheat conventional oven to 190 °C (375 °F) or fan forced oven to 170 °C (340 °F). Remove pie from wrap before cooking. Lightly glaze with milk or egg. Allow a few seconds and then reapply. Decorate as desired. Place pie with the foil directly onto a solid baking tray. Rotate the baking tray after 15 mins for an even bake. Frozen: Cook for approximately 40 mins.

CAUTION: Product may be very hot after cooking.

Carton Configuration
12 x 240g
GTIN-13 / GTIN-14
GTIN13 n/a / GTIN14 19310663403284

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