Chorizo, Vegetable, Bush Herb Quiches


Chorizo, medley of vegetables, seasoned with bush herb and wrapped in our crispy golden pastry.

Nutritional Information

Total Grammage: 880g
Servings Per Package: 45g
Average Quantity per serving
Average Quantity per 100g
411 kJ
1110 kJ
3.2 g
8.8 g
Fat, total
5.3 g
14.4 g
Fat - saturated
2.9 g
7.9 g
9.3 g
25.0 g
- sugars
0.5 g
1.4 g
166 mg
449 mg
Allergy Information
Contains: Egg, Gluten, Milk, Soy and Sulphites
Country of Origin
Made in Australia from at least 83% Australian ingredients.

Wheat Flour, Béchamel Sauce [Milk, Corn Flour, Butter (Milk), Salt, Vegetable Protein Extract (Wheat), Onion Powder, Herb, Spice Extract], Egg (15%), Vegetables (11%) [Carrot, Pumpkin, Potato, Onion, Dehydrated Spinach], Feta Cheese [Milk, Salt, Culture, Enzyme], Cream (7%) [Milk], Margarine [Vegetable Oil and/or Animal Fat, Water, Salt, Emulsifiers (471, 472c and/or Soybean Lecithin), Antioxidants (304 and/or 320), Natural Flavour and/or Flavour, Natural Colour (160a)], Bacon (3.5%), Chorizo (3.5%) [Soy, Colour (160c)], Water, Rice Flour, Salt, Bush Herb.

Note: Percentages are calculated on the whole product, including pastry.

Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.

MUST BE COOKED BEFORE CONSUMPTION. These are guidelines only and cooking time will vary with the make, model and age of the oven. Place on silicone paper to avoid the product sticking to the oven trays.

OVEN: Preheat conventional oven to 190 °C (375 °F) or fan forced Combi oven to 180 °C (340 °F). Remove quiche from packaging and place onto baking tray (based on 24 units). If Defrosted: Cook for approximately 6 mins. If Frozen: Cook for approximately 11 mins.

CAUTION: Product may be very hot after cooking

Carton Configuration
4 x 24 Pack
GTIN-13 / GTIN-14
4 x 24 pack 9310663405489 / 19310663405103

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