Chicken & Bacon Pie Cruizer

190g 100% Aussie Chicken

Tender diced chicken and bacon with a layer of creamy cheese, wrapped in our crispy golden pastry in an easy to eat on the go size.

Nutritional Information

Total Grammage: 190g
Average Quantity per serving
Average Quantity per 100g
Energy
1880 kJ
989 kJ
Protein
14.5 g
7.6 g
Fat, total
20.1 g
10.6 g
Fat - saturated
10.3 g
5.4 g
Carboyhydrate
52.2 g
27.5 g
- sugars
2.8 g
1.5 g
Sodium
792 mg
417 mg
Allergy Information
Contains: Gluten, Milk and Soy. May be present: Egg
Country of Origin
Made in Australia from at least 82% Australian ingredients.
Ingredients

Wheat Flour, Water, Chicken (14%) [Chicken, Water, Thickeners (1414, 407), Mineral Salts (450, 451), Dextrose, Potato Starch, Sugar, Onion Powder, Canola Oil], Margarine [Vegetable Oil and/or Animal Fat, Water, Salt, Emulsifiers (471, 472c and/or Soybean Lecithin), Antioxidants (304 and/or 320), Natural Flavour and/or Flavour, Natural Colour (160a)], Onion, Milk Solids, Flavours [Milk, Wheat, Soy, Flavour Enhancer (635)], Mushroom, Bacon (2.5%), Thickener (1422), Breadcrumbs [Wheat], Salt, Herb, Spice, Glaze [Milk, Natural Colour (160a)].

 

Note: Percentages are calculated on the whole product, including pastry.

Storage
Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.
Cooking

MUST BE COOKED BEFORE CONSUMPTION. These are guidelines only and cooking time will vary with the make, model and age of the oven or microwave oven. Oven method is preferred as microwave method softens pastry.

 

OVEN (Recommend cook in wrap): Preheat conventional oven to 180 °C (350 °F) or fan forced oven to 160 °C (320 °F). If Defrosted: Cook for approximately 25 mins. If Frozen: Cook for approximately 45 mins.

 

MICROWAVE (1000 watt, individually cooked): For best results, remove product from packaging and wrap in paper towel. If Defrosted: Cook on High for 1 min 30 secs. Let it stand for 2 mins. If Frozen: Cook on High for 2 mins 40 secs. Let it stand for 2 mins.

 

CAUTION: Product may be very hot after cooking.

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