Meet us in the freezer aisle of
your local independent supermarket

Servings per package: 2
Serving size: 80 g
Avg Quantity
per Serving
Avg Quantity
per 100g
Energy984 kJ1230 kJ
Protein3.5 g4.4 g
Fat, total12.6 g15.8 g
Fat - saturated8.1 g10.1 g
Carbohydrate26.7 g33.4 g
- sugars14.3 g17.9 g
Sodium18 mg22 mg

Ingredients

Cream [Milk], Wheat Flour, Lemon Juice (16%) [Lemon Juice, Preservative (202)], Sugar, Egg, Butter [Milk], Thickener (1422), Vegetable Gum (412), Water, Flavour [Milk], Sweetener (960).

Note: Percentages are calculated on the whole product, including pastry.

Allergy Information

Contains: Egg, Gluten and Milk. May be present: Soy

Country of Origin

Made in Australia from at least 88% Australian ingredients.

Naked Pies must be cooked before consumption.

Bake & Bite Preheat your oven and pop your pies out of the box and onto a baking tray. Bake from frozen for approximately 30 mins and serve as you wish.

Conventional 180 ºC (355 ºF)
Fan-Forced 160 ºC (320 ºF)

Time: 30 mins
Keep your eyes on the pies – time varies with oven model, make & age.

CAUTION: Product may be very hot after cooking.

Storage

Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.

Servings per package: 6
Serving size: 45 g
Avg Quantity
per Serving
Avg Quantity
per 100g
Energy554 kJ1230 kJ
Protein2.1 g4.6 g
Fat, total7.0 g15.5 g
Fat - saturated4.5 g10.1 g
Carbohydrate14.9 g33.2 g
- sugars7.7 g17 g
Sodium11 mg24 mg

Ingredients

Cream [Milk], Wheat Flour, Lemon Juice (15%) [Lemon Juice, Preservative (202)], Sugar, Egg, Butter [Milk], Thickener (1422), Water, Flavour [Milk], Vegetable Gum (412), Sweetener (960).

Note: Percentages are calculated on the whole product, including pastry.

Allergy Information

Contains: Egg, Gluten and Milk. May be present: Soy

Country of Origin

Made in Australia from at least 88% Australian ingredients.

Naked Pies must be cooked before consumption.

Bake & Bite Preheat your oven and pop your pies out of the box and onto a baking tray. Bake from frozen for approximately 15 mins and serve as you wish.

Conventional 180 ºC (355 ºF)
Fan-Forced 160 ºC (320 ºF)

Time: 15 mins
Keep your eyes on the pies – time varies with oven model, make & age.

CAUTION: Product may be very hot after cooking.

Storage

Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.

Meet us in the freezer aisle of
your local independent supermarket

Servings per package: 2
Serving size: 80 g
Avg Quantity
per Serving
Avg Quantity
per 100g
Energy1184 kJ1480 kJ
Protein3.9 g4.9 g
Fat, total13.8 g17.3 g
Fat - saturated4.2 g5.2 g
Carbohydrate35.4 g44.2 g
- sugars14.6 g18.2 g
Sodium79 mg99 mg

Ingredients

Wheat Flour, Apple (26%) [Apple, Preservative (223)], Sugar, Vegetable Oil, Desiccated Coconut (6%) [Coconut, Preservative (223)], Egg, Butter [Milk], Baking Powder [Mineral Salts (450, 500), Wheat], Cinnamon, Flavour [Milk], Water, Sweetener (960).

Note: Percentages are calculated on the whole product, including pastry.

Allergy Information

Contains: Egg, Gluten, Milk and Sulphites. May be present: Soy

Country of Origin

Made in Australia from at least 88% Australian ingredients.

Naked Pies must be cooked before consumption.

Bake & Bite Preheat your oven and pop your pies out of the box and onto a baking tray. Bake from frozen for approximately 25 mins and serve as you wish.

Conventional 180 ºC (355 ºF)
Fan-Forced 160 ºC (320 ºF)

Time: 25 mins
Keep your eyes on the pies – time varies with oven model, make & age.

CAUTION: Product may be very hot after cooking.

Storage

Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.

Servings per package: 6
Serving size: 45 g
Avg Quantity
per Serving
Avg Quantity
per 100g
Energy702 kJ1560 kJ
Protein2.3 g5.2 g
Fat, total8.8 g19.6 g
Fat - saturated2.8 g6.3 g
Carbohydrate19.7 g43.8 g
- sugars9.1 g20.3 g
Sodium40 mg89 mg

Ingredients

Wheat Flour, Apple (24%) [Apple, Preservative (223)], Sugar, Vegetable Oil, Butter [Milk], Desiccated Coconut (6%) [Coconut, Preservative (223)], Egg, Baking Powder [Mineral Salts (450, 500), Wheat], Cinnamon, Water, Flavour [Milk], Sweetener (960).

Note: Percentages are calculated on the whole product, including pastry.

Allergy Information

Contains: Egg, Gluten, Milk and Sulphites. May be present: Soy

Country of Origin

Made in Australia from at least 88% Australian ingredients.

Naked Pies must be cooked before consumption.

Bake & Bite Preheat your oven and pop your pies out of the box and onto a baking tray. Bake from frozen for approximately 15 mins and serve as you wish.

Conventional 180 ºC (355 ºF)
Fan-Forced 160 ºC (320 ºF)

Time: 15 mins
Keep your eyes on the pies – time varies with oven model, make & age.

CAUTION: Product may be very hot after cooking.

Storage

Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.

Meet us in the freezer aisle of
your local independent supermarket

Servings per package: 2
Serving size: 80 g
Avg Quantity
per Serving
Avg Quantity
per 100g
Energy1440 kJ1800 kJ
Protein5.1 g6.4 g
Fat, total18.9 g23.6 g
Fat - saturated11.5 g14.4 g
Carbohydrate38.3 g47.9 g
- sugars19.8 g24.7 g
Sodium13 mg16 mg

Ingredients

Wheat Flour, Sugar, Margarine [Vegetable Oils & Fats, Water, Clarified Butter Oil [Milk], Anhydrous Milk Fat, Emulsifiers (471, 322 (Soy), 475, 435), Natural Flavour, Preservative (202), Antioxidant (307b), Acidity Regulator (330), Natural Colour (160a)], Dark Chocolate (9%) [Cocoa Solids (73%), Sugar, Antioxidant (322 [Soy]), Vanilla Extract], Egg, Cream [Milk], Butter [Milk], Water, Instant Coffee (1%), Flavour [Milk], Sweetener (960).

Note: Percentages are calculated on the whole product, including pastry.

Allergy Information

Contains: Egg, Gluten and Milk. May be present: Soy

Country of Origin

Made in Australia from at least 88% Australian ingredients.

Naked Pies must be cooked before consumption.

Bake & Bite Preheat your oven and pop your pies out of the box and onto a baking tray. Bake from frozen for approximately 25 mins and serve as you wish.

Conventional 180 ºC (355 ºF)
Fan-Forced 160 ºC (320 ºF)

Time: 25 mins
Keep your eyes on the pies – time varies with oven model, make & age.

CAUTION: Product may be very hot after cooking.

Storage

Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.

Servings per package: 6
Serving size: 45 g
Avg Quantity
per Serving
Avg Quantity
per 100g
Energy796 kJ1170 kJ
Protein2.9 g6.4 g
Fat, total10.4 g23.2 g
Fat - saturated6.4 g14.2 g
Carbohydrate21.2 g47 g
- sugars8.9 g19.7 g
Sodium7 mg15 mg

Ingredients

Wheat Flour, Sugar, Margarine [Vegetable Oils & Fats, Water, Clarified Butter Oil (Milk), Anhydrous Milk Fat, Emulsifiers (471, 322 (Soy), 475, 435), Natural Flavour, Preservative (202), Antioxidant (307b), Acidity Regulator (330), Natural Colour (160a)], Dark Chocolate (8%) [Cocoa Solids (73%), Sugar, Antioxidant (322 (Soy)), Vanilla Extract], Egg, Cream [Milk], Butter [Milk], Water, Instant Coffee (0.5%), Flavour [Milk], Sweetener (960).

Note: Percentages are calculated on the whole product, including pastry.

Allergy Information

Contains: Egg, Gluten, Milk and Soy.

Country of Origin

Made in Australia from at least 88% Australian ingredients.

Naked Pies must be cooked before consumption.

Bake & Bite Preheat your oven and pop your pies out of the box and onto a baking tray. Bake from frozen for approximately 15 mins and serve as you wish.

Conventional 180 ºC (355 ºF)
Fan-Forced 160 ºC (320 ºF)

Time: 15 mins
Keep your eyes on the pies – time varies with oven model, make & age.

CAUTION: Product may be very hot after cooking.

Storage

Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.

Meet us in the freezer aisle of
your local independent supermarket

Servings per package: 2
Serving size: 100 g
Avg Quantity
per Serving
Avg Quantity
per 100g
Energy1170 kJ1170 kJ
Protein4.2 g4.2 g
Fat, total11.4 g11.4 g
Fat - saturated7.3 g7.3 g
Carbohydrate39.6 g39.6 g
- sugars24.2 g24.2 g
Sodium170 mg170 mg

Ingredients

Salted Caramel (33%) [Sugar, Water, Cream (Milk), Starch (Thickener (1442), Corn Starch), Salt, Natural Caramel Flavour, Vegetable Gum (461)], Apple [Apple, Preservative (223)], Wheat Flour, Egg, Sugar, Butter [Milk], Margarine [Milk, Soy, Natural Colour (160a)], Thickener (1422), Citrus Fibre, Water, Flavour [Milk], Sweetener (960).

Note: Percentages are calculated on the whole product, including pastry.

Allergy Information

Contains: Egg, Gluten, Milk and Soy

Country of Origin

Made in Australia from at least 88% Australian ingredients.

Naked Pies must be cooked before consumption.

Bake & Bite Preheat your oven and pop your pies out of the box and onto a baking tray. Bake from frozen for approximately 30 mins and serve as you wish.

Conventional 180 ºC (355 ºF)
Fan-Forced 160 ºC (320 ºF)

Time: 30 mins
Keep your eyes on the pies – time varies with oven model, make & age.

CAUTION: Product may be very hot after cooking.

Storage

Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.

Servings per package: 6
Serving size: 45 g
Avg Quantity
per Serving
Avg Quantity
per 100g
Energy554 kJ1230 kJ
Protein2.0 g4.4 g
Fat, total5.8 g13 g
Fat - saturated3.7 g8.3 g
Carbohydrate17.8 g39.5 g
- sugars7.5 g16.7 g
Sodium86 mg190 mg

Ingredients

Salted Caramel (30%) [Sugar, Water, Cream (Milk), Starch (Thickener (1442), Corn Starch), Salt, Natural Caramel Flavour, Vegetable Gum (461)], Wheat Flour, Apple [Apple, Preservative (223)], Egg, Sugar, Butter [Milk], Margarine [Milk, Soy, Natural Colour (160a)], Thickener (1422), Citrus Fibre, Water, Flavour [Milk], Sweetener (960).

Note: Percentages are calculated on the whole product, including pastry.

Allergy Information

Contains: Egg, Gluten, Milk and Soy.

Country of Origin

Made in Australia from at least 88% Australian ingredients.

Naked Pies must be cooked before consumption.

Bake & Bite Preheat your oven and pop your pies out of the box and onto a baking tray. Bake from frozen for approximately 15 mins and serve as you wish.

Conventional 180 ºC (355 ºF)
Fan-Forced 160 ºC (320 ºF)

Time: 15 mins
Keep your eyes on the pies – time varies with oven model, make & age.

CAUTION: Product may be very hot after cooking.

Storage

Store at or below -18°C. Once thawed, do not refreeze product. Do not reheat a second time.