Quality System
Customers and consumers alike can be assured that Mrs Mac's products are made to the highest possible quality and safety standards recognised by the industry.
Mrs Mac's has a food safety system based on HACCP principles (Hazard Analysis and Critical Control Point) and Good Manufacturing Practices for all support programs. The system is third party audited to Woolworths Quality Vendor and Spotless Food Safety standards.
Click here for our latest certification document.
The Company is also developing its export markets in line with AQIS Approved Arrangement Guidelines, having held an export license for a number of years.